![]() – Diana Henry, cookbook author and food writer You feel as if every dish is you make is a tribute to this approach to life.” When you cook out of this book you can’t not think of that. She truly understands how to nurture – deliciously – with vegetables. “A very moving book about family love and how everyday cooking is built into that. –Nik Sharma, James Beard Award-nominated author and photographer of The Flavor Equation and Season However, there is a deeper parallel story here, told through Hetty Lui McKinnon’s personal journey of love, loss, and grief - and how transformation through healing and grace makes us evolve as people and teaches us how to be better humans.” “At its core, this is a book about vegetables and how to treat them in the kitchen with the love and respect that they deserve. –Dorie Greenspan, author of Everyday Dorie “A love letter to vegetables and almost a memoir through recipes, this truly special book speaks to the soul as much as to the stomach. –Molly Yeh, Food Network host and NYT Bestselling author of Home Is Where the Eggs Are and Molly on the Range ![]() Prepare to be utterly moved by this book.” What Tenderheart also reveals are the beautiful stories about Hetty’s family and upbringing that will have you reaching for the tissues before opening up the pantry. “ Tenderheart delivers on everything we have come to expect and love from the force of nature that is Hetty Lui McKinnon: gorgeous, down to earth, vegetable-driven dishes that strike the most delicious balance between fresh and exciting, and cozy and approachable. The 20 Most Exciting New Cookbooks of Spring 2023, Simply Recipes The 12 Best Cookbooks of Spring 2023, Eater The 23 Best Cookbooks of Spring 2023, Bon Appetit Over 500 pages and 180+ recipes, I show you how to create simple, delicious, economical and pantry-led weeknight meals with vegetables. Tenderheart is my vegetable manifesto, an ode to 22 of my favourite everyday vegetables.
0 Comments
Leave a Reply. |